Johnny Marzetti Recipe

Johnny Marzetti

Ingredients
No Yolk Egg Noodles (narrow)
ground beef
onions
canned petite tomatoes
mushroom soup
Cheese (and you can use American Slices...or block Cheddar or whatever you like)
Parmesan
Parsley
Black pepper
Cayenne

Cook egg noodles and put in crock pot.  Brown gr. beef and onions and add to crock pot.  

Mix mushroom soup with 1 can water and heat in skillet...add tomatoes, and add to crock pot.  

Add the cheese and Parmesan, parsley and peppers to crock and stir well....Stir off and on until cheese is melted...If I'm in a hurry...I add the cheese to the mushroom soup in the skillet and melt it there.

When all is added to crock pot...stir well .... and just cook on low till you're ready for it.   
This has been one of our favorite meals in the Canyon for decades!   See More Recipes from the Kitchen in the Canyon Here 

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